Quincy Foods, LLC is a subsidiary of Norpac Foods, a farmer owned cooperative based in Oregon’s Willamette Valley. Founded in 1924, Norpac Foods provides a consistent, long-term business with strong ties to the communities in which their seven facilities are located.
Quincy Foods, located in Quincy, Washington, processes and packages in excess of one hundred million pounds of locally grown vegetables each year. Our products are sold both regionally, nationally and internationally to retail, food service and industrial customers, including some of the largest and most successful retail and restaurant chains in the world.
We employ 185 full time employees and reach seasonal employment of up to 450 employees. Frequent opportunities for advancement exist for those who wish to pursue them, both within the Quincy facility and within our sister companies in Oregon.
While pursuing rigorous production goals, we emphasize safety, food safety and quality in all that we do.
Quincy Foods, located in Quincy, Washington, processes and packages in excess of one hundred million pounds of locally grown vegetables each year. Our products are sold both regionally, nationally and internationally to retail, food service and industrial customers, including some of the largest and most successful retail and restaurant chains in the world.
We employ 185 full time employees and reach seasonal employment of up to 450 employees. Frequent opportunities for advancement exist for those who wish to pursue them, both within the Quincy facility and within our sister companies in Oregon.
While pursuing rigorous production goals, we emphasize safety, food safety and quality in all that we do.
